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Wine Dinner

July 7 @ 6:30 pm - 9:00 pm

$120

The Lowcountry Fresh culinary team will present five gourmet courses showcasing, locally grown foods made fresh in our kitchen.  Four luxurious wines presented by Ben Nelson from Advintage. Call 843-815-2780 to reserve.  Seating limited to just 25 guests

Starter
Fried Green Tomato
Pimento cheese, grilled shrimp, balsamic reduction.

Henri Fabre Rose, Cote de Provence 2021

Salad
Mesclun Greens, fried shallots, crumbled blue cheese, EVOO, sherry vinegar.

Crossbarn Chardonnay, Sonoma Coast, 2020

Seafood
Blackened scallops with mint-basil blueberry sauce, toasted cous-cous, hazelnuts.

Planet Oregon Pinot Noir, Wilamette Valley 2020

Beef
Hunter Cattle Company grass-fed, bone-in ribeye, smoked tomato and herb compound butter, roasted maple-bacon brussels sprouts.

Bocelli Sangiovese, Tuscany 2019

Dessert
Red, white & blue fruit tarts.

Coffee
King Bean Roasters, Charleston, SC

Refunds will be honored up to 5 days in advance.

Details

Date:
July 7
Time:
6:30 pm - 9:00 pm
Cost:
$120

Organizer

Lowcountry Fresh Market & Cafe
Phone:
(843) 815-2780
Email:
hello@lowcountryfresh.com
View Organizer Website

Venue

Lowcountry Fresh Market & Cafe
303 Bleecker Street South
Bluffton, SC 29910 United States
+ Google Map
Phone:
(843) 815-2780
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