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Surf & Turf Friday Chef Dinner
January 14 @ 6:00 pm - 8:00 pm$50
Surf & Turf Friday Chef’s Dinner
A luxurious prix fixe selected by the Lowcountry Fresh chefs from
Friday January 14th 6pm
- Shrimp & Grits Souffle
- 1855 Tenderloin Stew
- Salad of Local Greens
- Petite House-Made Dessert
- Iced Tea or Glass of House Wine
$50 per person gratuity included
Call 843-815-2780 to reserve.