Now that cooler evenings are here it’s time to enjoy a classic prime rib dinner. Chef Patrick is offering two different prime rib cuts, king and queen, and a local red snapper filet option. We will have several wines available by the glass or you can purchase any of the 100+, bottles in our wine shop plus a corkage fee to have with dinner. Seating is limited so call to reserve 843-815-2780
16-ounce Angus Prime Rib
8-ounce Angus Prime Rib
Local Red Snapper Filet
Local greens, spiced pecans, dried cranberries, feta cheese, balsamic citrus vinaigrette.
Roasted Rosemary Potatoes
House-Made Dessert Options (included)
Call 843-815-2780 to book now. Seating is limited.
Price per person includes tip.
King Cut Prime Rib – $70
Queen Cut Prime Rib- $65
Red Snapper Filet- $60
Refund requests can be honored before Sunday 9/25 at 6 p.m.