Shrimp Scampi or Stuffed Chicken
Chef Deloris Bailey
Wednesday September 29th
$40 per person, gratuity included
– Fresh Green Salad
– Choice of Shrimp Scampi Over Egg Noodles or Stuffed Chicken Breast with Roasted Seasonal Vegetables
– South Carolina Apple Crisp
– Refillable Iced Tea
Wine & Beer by the glass available for purchase.
Seating Limited to 40 people.